COVID-19 and Produce Food Safety
Food and food packaging are not considered significant ways of spreading the virus that causes COVID-19. Many people have …
Local Foods
The Washington County Center Local Foods contact is Rebecca Liverman.
COVID-19: What Steps Can I Take to Minimize Risk at the Grocery Store
Important steps to consider while you are grocery store to keep you, your family, grocery store employees and other food …
COVID-19 and Grocery Shopping
There are many questions surround grocery shopping and handling food during the COVID-19 pandemic. There is no data currently that …
Winter Storm Food Safety
As winter storms approach North Carolina, there are steps you can take to prepare for food safety when the …
Hurricane Dorian Food Safety
As Hurricane Dorian approaches North Carolina, there are steps you can take to prepare for food safety when the …
Week 2 Meal Prep for Mondays
Week 2 of our MEAL PREP FOR MONDAYS series. These family-friendly recipes can be made over the weekend to …
Save the Date: May 3, 2019 - Strawberry Field Day
NC State Strawberry Variety Trial Field Day May 3, 2019, from 9 a.m. to noon Address: N.C. Department of Agriculture and Consumer …
Avoid Norovirus During the Holidays
People who study foodborne illness don’t get foodborne illness. Right? I thought that because I knew so much about preventing foodborne …
Making Sure Holiday Meals Are Ready on Time and Handled Safely
I’m one of those people that generally wants to know exactly how to do things the way they’re intended …
A Holiday Gift That Shows You Care
Nothing says “I care about you” like giving a thermometer for a holiday gift. No, seriously. A few years ago, after …
Safely Savor the Season at Your Next Holiday Gathering
One characteristic of American culture that I never thought about much until working in food safety is how we …
Why You Need a Food Thermometer on Thanksgiving
A few years ago, after I started working in food safety, I had this brilliant idea to get my …
Prepare for Food Safety During Hurricane Florence
Hurricane Florence is headed our way, so take time to make sure your food and beverages will be safe …
Online Food Safety Course for Artisan and Farmstead Cheesemakers
The Innovation Center for US Dairy® (IC) in partnership with North Carolina State University has announced a new online …
Beaufort County Extension Master Gardener Plant Sale Saturday 4/29, 9am-12pm
Please come out to the Beaufort County Cooperative Extension Center to support our Extension Master Gardener℠ volunteers Saturday, 4/29 …
Big Problem for "Water Throwers" Tonight (9:26am, Tue., 3/14/17)
Fig. 1. If you are doing sprinkler irrigation alone, a digital thermometer can tell you when the blossoms are …
NCDA&CS Offers Organic Certification Cost-Share Assistance
The North Carolina Department of Agriculture & Consumer Services (NCDA & CS) is offering organic growers the opportunity to …
Fruit Tree and Muscadine Class and Pruning Workshop
Join us at the Beaufort County Center for a comprehensive class on fruit tree management and care and a …
Incorporating Sustainable Practices Into Plasticulture Strawberry Production Webinar - March 11
Update, March 21: Thanks to all who participated in the webinar! We had some great questions and we enjoyed your …
What Are the Patterns of Why Honey Bee Colonies Are Dying in the US?
Answer: Another year, another survey, and the findings remain less than encouraging. It seems counter-intuitive that we don’t have a …
Learn More Using the Resources Below
Information Portals
- Local Food -- a Flagship Program for North Carolina Cooperative Extension
- NC Community Gardens
- NC Fresh Produce Safety
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Publications, Information, and News
- Backyard Flocks and Eggs (from poultry.ces.ncsu.edu)
- From Farm to Fork: A Guide to Building North Carolina's Sustainable Local Food Economy
- Growing Small Farms - NCCE Chatham County Center
Resources
Recent Publications related to Local Foods
Asparagus
This series of publications provides information about how to grow, harvest, and prepare a variety …
1 week ago — Grow It, Eat It
Growing Cool-Season Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, cool-season vegetables suitable for childcare center gardening. This is …
Kale
This series of publications provides information about how to grow, harvest, and prepare a variety …
3/13/20 — Grow It, Eat It
Good Agricultural Practices for the Production and Handling of Strawberry, Raspberry, Blackberry, and Blueberry
Maintaining good sanitation throughout production and handling of strawberries, raspberries, blackberries, and blueberries is important. …
2/19/20
Herbicide Carryover in Hay, Manure, Compost, and Grass Clippings
Many farmers and home gardeners have reported damage to vegetable and flower crops after applying …
2/19/20
Fresh Market Tomato Production Piedmont and Coastal Plain of North Carolina
The tomato is a warm season crop. With special production practices you can produce your …
1/15/20 — Horticulture Information Leaflets
Growing Tomatoes in the Home Garden
Much success in growing tomatoes can be attributed to use of a few proven techniques. …
1/9/20 — Horticulture Information Leaflets
Farm to University: Guide for Extension Agents
This guide provides information to Extension educators on Farm to University programming so farmers can …
1/6/20 — Local Foods